Christopher Kings And Associates - A contemporary restaurant & bar with an international appeal situated in high-brow Maitama, Abuja is seeking to recruit well-seasoned, hands-professionals to occupy the vacant position:
Job Title: Pastry Chef Reference
Job Code: ((CKA- H/PC 0914)
Location: Abuja
Summary
Engaged in the preparation of desserts, pastries, confections, ice cream and other baked goods by performing the following duties:
Duties:
Requirements:
NB: The hiring company is an equal opportunity employer; hence the opportunity is open to both national and international applicants.
Application Closing Date:
26th September 2014.
Method of Application
To apply please send your CV and cover letter to: orokunoh@christopher-kings.com and also copy: clientrecruitment@christopherkings.com
Or, submit a hard copy at:
38 Libraville crescent, off Aminu Kano Crescent,
Wuse 2, Abuja.
NB:
All applications should be submitted before the 26th September 2014.
Only qualified candidates will be contacted.
Please specify job title and reference code.
Job Title: Pastry Chef Reference
Job Code: ((CKA- H/PC 0914)
Location: Abuja
Summary
Engaged in the preparation of desserts, pastries, confections, ice cream and other baked goods by performing the following duties:
Duties:
- Prepare deserts, pastries, confections, ice creams and other baked goods
- Create new designs and recipes
- Implement working schedules for all pastry cooks and other pastry utility personnel.
- Ensure right measurement and mixture of ingredient to form various pastry, confections, ice creams and other baked goods
- Oversee the decoration of cakes and pastries
- Plan, develop and implement strategic objectives of the management/proprietors.
- Establish standards for staff administration and performance, food selection and service, and type of patronage to be solicited.
- Direct and coordinate promotion of services performed to develop new markets opportunities and obtain competitive position in industry.
- Monitoring and reviewing information regarding materials, events, or environment to detect or assess issues
- Review and approve requisitions for supplies and equipment.
- Inspect establishment and observe workers and patrons to ensure compliance with occupational health and safety standards.
- Stock control and costing
Requirements:
- BSC/HND in any of the following, Administration, Management, Catering and Hospitality Management or any related discipline
- Strong interpersonal and communication skills with a proven ability to resolve interpersonal conflicts;
- Good attention to detail and ability to work under pressure
- Must be able to bake a wide variety of local and international pastry products.
- The ability to work under little or no supervision
- Customer Service – Respond promptly to customer needs; Solicits customer feedback to improve service; Meets commitments.
- Good team player
- Good written and oral communication skills
- Minimum of 6 years post work experience. With at least 5 years industry related experience
- Age range-Minimum 27 years
NB: The hiring company is an equal opportunity employer; hence the opportunity is open to both national and international applicants.
Application Closing Date:
26th September 2014.
Method of Application
To apply please send your CV and cover letter to: orokunoh@christopher-kings.com and also copy: clientrecruitment@christopherkings.com
Or, submit a hard copy at:
38 Libraville crescent, off Aminu Kano Crescent,
Wuse 2, Abuja.
NB:
All applications should be submitted before the 26th September 2014.
Only qualified candidates will be contacted.
Please specify job title and reference code.
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